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Pear pavlova nests with chocolate

Yields8 ServingsPrep Time5 minsCook Time2 minsTotal Time6 mins

Pear pavlova nests with chocolate

 2 pears, quartered, cored, finely sliced
 300 ml thickened cream
 8 pavlova nests
 100 g dark chocolate, broken into pieces
1

Using an electric hand beater, beat cream until soft peaks form. Place pavlova nests onto serving plates. Spoon cream onto pavlovas and top with diced pear.

2

Place chocolate into a microwave safe bowl and microwave on high 100% for 1 ½ minutes, stirring every 30 seconds until melted and smooth. Drizzle chocolate over prepared pavlovas and serve.

Nutrition Facts

8 servings

Serving size