This recipe is quick and easy to make and is wonderful for breakfast or a snack on the go. Use your favourite nut butter like almond or cashew or an old favourite peanut butter with a drizzle of sweet honey over the top.
1pear. We used a Packham Pear for this recipe.
2tbspalmond nut butter
2slices of sourdough bread, toasted
1 ½tspsunflower seeds
12honey (depending on your liking)
1
Spread the nut butter over the toasted sourdough slices.
2
Thinly slice the fresh pear and arrange over the top.
3
Sprinkle over with sunflower seeds and a good drizzle of honey.