Waffles with caramel ice cream and pears

Waffles with caramel ice cream and pears

Prep Time5 minsCook Time10 minsTotal Time15 mins
Serves6 Servings
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Ingredients

6 small pears, peeled, halved
25 g butter
2 tbsp brown sugar
1 tbsp pure cream
6 thick waffles
Salted caramel ice cream, to serve

Method

1

Melt butter in a frying pan over medium heat. When sizzling add the brown sugar and stir until sugar has melted. Add pears, cut side down and cook for 3 minutes. Turn and cook for 3 minutes or until pears are caramelised and softened. Remove from heat and cool.

2

Toast waffles and place onto serving plates. Top with a small scoop of ice cream. Place pear and sauce over ice cream and serve immediately.

Ingredients

 6 small pears, peeled, halved
 25 g butter
 2 tbsp brown sugar
 1 tbsp pure cream
 6 thick waffles
 Salted caramel ice cream, to serve

Directions

1

Melt butter in a frying pan over medium heat. When sizzling add the brown sugar and stir until sugar has melted. Add pears, cut side down and cook for 3 minutes. Turn and cook for 3 minutes or until pears are caramelised and softened. Remove from heat and cool.

2

Toast waffles and place onto serving plates. Top with a small scoop of ice cream. Place pear and sauce over ice cream and serve immediately.

Waffles with caramel ice cream and pears

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