Nut butter and pear wedges
Ingredients
1 large pear, quartered, cored, cut into wedges
⅓ cup almond, Brazil & cashew spread
½ cup granulated nuts
Method
1
Spread nut butter onto half of each pear wedge and sprinkle with granulated nut. (If preferred chop the nuts finer). Serve on a platter immediately.
Ingredients
1 large pear, quartered, cored, cut into wedges
⅓ cup almond, Brazil & cashew spread
½ cup granulated nuts
Directions
1
Spread nut butter onto half of each pear wedge and sprinkle with granulated nut. (If preferred chop the nuts finer). Serve on a platter immediately.
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