Pear and Oat Slice

Pear and oat slice

Prep Time10 minsCook Time35 minsTotal Time45 mins
Yields6 Servings
ShareTweetSaveShare

Ingredients

1 small pear, peeled, cored and fine diced
2 ½ cups oats
½ cup plain flour
2 tsp cinnamon
½ tsp baking powder
1 egg
½ cup oat milk
1 tsp vanilla extract
2 tbsp maple syrup, to serve

Method

1

Preheat oven to 180°C. Grease and line a slice pan

2

In a medium sized mixing bowl, combine the dry ingredients

3

In a medium sized jug, whisk all the remaining ingredients except for the pear and maple syrup

4

Pour the liquid into the bowl and stir to combine. Stir through pears

5

Pour into prepared pan and bake for 30 minutes or until cooked when tested

6

Remove from oven and brush with maple syrup while warm. Cool completely before cutting into slices

Ingredients

 1 small pear, peeled, cored and fine diced
 2 ½ cups oats
 ½ cup plain flour
 2 tsp cinnamon
 ½ tsp baking powder
 1 egg
 ½ cup oat milk
 1 tsp vanilla extract
 2 tbsp maple syrup, to serve

Directions

1

Preheat oven to 180°C. Grease and line a slice pan

2

In a medium sized mixing bowl, combine the dry ingredients

3

In a medium sized jug, whisk all the remaining ingredients except for the pear and maple syrup

4

Pour the liquid into the bowl and stir to combine. Stir through pears

5

Pour into prepared pan and bake for 30 minutes or until cooked when tested

6

Remove from oven and brush with maple syrup while warm. Cool completely before cutting into slices

Pear and oat slice

YOU MIGHT ALSO LIKE...

© 2019 by Hort Innovation

CONTACT US

Horticulture Innovation Australia Ltd.
Level 7, 141 Walker Street, North Sydney 2060

Ph: 02 8295 2300     Fax: 02 8295 2399
Email us