Pear ‘weis’ bowl

Prep Time1 min
Serves6 Servings
Category, DifficultyBeginner
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Ingredients

2 pears, placed in the freezer overnight (12 hours)
Tub of your favourite vanilla (or any other flavour) ice cream
Top with your choice of treacle, agave, golden syrup, etc.

Method

1

Scoop as much ice cream as you want into a bowl

2

Using a Microplane, grate over the top as much as you link of the iced pear.
TIP: Simon Toohey normally adds 1/3 of a pear to ice cream.

3

Then pour over a little syrup of your choosing. ENJOY IT!

Ingredients

 2 pears, placed in the freezer overnight (12 hours)
 Tub of your favourite vanilla (or any other flavour) ice cream
 Top with your choice of treacle, agave, golden syrup, etc.

Directions

1

Scoop as much ice cream as you want into a bowl

2

Using a Microplane, grate over the top as much as you link of the iced pear.
TIP: Simon Toohey normally adds 1/3 of a pear to ice cream.

3

Then pour over a little syrup of your choosing. ENJOY IT!

Pear ‘weis’ bowl

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